So I’m going to go vegan for a week, starting today (January 4 – 11). My mother and sister are joining me in this and I couldn’t be happier.
I will be posting my meal updates for the next seven days. I think it’s important because these posts can help someone else trying out the same thing. The dishes can be easily found online. If you are based in India, you’ll be familiar with these items.
Day 1: Breakfast
This morning, my mother prepared crisp Podi dosas and I ate it with coriander chutney. It was delicious. If you’re used to eating dosas made from ghee, then you can substitute it with oil. They are easy to make and can be eaten for breakfast and dinner.
Stay tuned for more updates on lunch and dinner.
Ink and Paper 